book your masterclass now
Starts Apr 17
50 British poundsStarts May 8
95 British poundsStarts May 22
50 British poundsStarts Jun 5
50 British poundsStarts Jun 19
50 British poundsStarts Jul 17
50 British poundsStarts Aug 21
50 British poundsStarts Oct 2
95 British poundsStarts Oct 23
50 British pounds
Are you looking for one to one class?
Florian offers tailored Pastry / Sugar workshops to complete novices or to those who want to fine tune their skills.
Visit the consultancy page for more details.