Florian Poirot Master Pâtissier

DISCOVER OUR MACARONS

OUR SEASONAL RANGE:

Orelys Blackcurrant
Enjoy our bi-texture macaron where our single origin orelys chocolate with liquorice note sublimes our homemade blackcurrant jam

Allergens

Nuts (Almonds), Milk, Eggs

Peppermint
Very refreshing macaron with a powerful peppermint infused in the filling

Allergens

Nuts (Almonds), Milk, Eggs

Banoffee Pie
Banana Cream and its salted caramel filling in the middle.

Allergens

Nuts (Almonds), Milk, Eggs

Rose & Grapefruit
Light rose flavour, from rose water married to a punchy grapefruit cream.

Allergens

Nuts (Almonds), Milk, Eggs

OUR CLASSICAL RANGE:

DISCOVER OUR SPECIAL SATURDAY CAKES

Every week, Florian will create two different desserts full of irresistible flavours inspirated by the best seasonal ingredients available locally.

Discover on Saturday 20th April 2024:

  • our traditional Black Forest with a combination of chocolate biscuit & mousse, Grillotine morello cherry and vanilla cream
  • Homemade Tiramisu, very creamy as you would taste it in Rome

 

Images for illustration purposes / design may slightly change on the day

Black Forest & Homemade Tiramisu

UPCOMING MARKETS

Malton Monthly Market

Second Saturday of the month
Next will be 13th April 2024
From 10:00 to 15:00

Visit our shop as besides our macarons and chocolates, you will have an extended choice of our fresh homemade desserts, tigers, madeleines and snacking!

Malton Food Lovers Festival

Our shop will be open Saturday 25th May, Sunday 26th May, Monday 27th May 2024 10:00 to 16:00

York Food & Drink Festival

20th to 29th September 2024

Find us on Parliament Street. Don’t forget to bring your Macaron Box to refill it!

All details can be found at https://www.yorkfoodfestival.com/

St Nicholas Christmas Market York

14th November to 23rd December 2024

Find us in Parliament Street for the 6 weeks of the Christmas Market

Don’t forget your box to refill it.

masterclasses

Our Next Masterclasses

Macaron Masterclass – Saturday morning, 20th April 2024.

Spent a relaxing afternoon with us & food lovers in our kitchen.

Learn with Florian how to make Macaron Birthday cake and individual Macaron cakes.

Extravaganza Tasting – 04th May 2024

Join us for an exclusive journey into the world of macarons and chocolates, as we guide you through the entire process from start to finish. Learn about the art of making macarons and sample our delicious chocolate creations. Perfect for anyone with a sweet tooth, this tasting is a must-do experience for those who appreciate the art of patisserie. Florian will guide you through his vision and you will try different tastings.

Visit our website “Masterclass Booking” page to book your place.

Interested? Add your details to our waiting list by emailing us to info@florianpoirot.com including your name, phone number and email address.

See you soon 🙂

malton food tour

We are proud to be featured in the Malton Food Tour on the second Saturday of each month.

THE PERFECT GIFTS

Our Macarons and snacking range make perfect thank you gifts for family and friends. They will be delivered straight to their door with your personal message.

WHY NOT TAKE OUT A SUBSCRIPTION?

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