Enjoy our moist Chocolate Cake slightly soaked with Brown Sugar Syrup and discover its unusual Chocolate & Caramel Ganache filling. The cake is also coated with Caramelised Almonds and Single Origin Dark Chocolate 64%.
Our cake serves 8 people and it is perfect for afternoon tea or Birthday cake.
Our cake keep 7 days at room temperature but make sure to cover it with a clim film to delay drying.
CHOCOLATE & CARAMEL CAKE
EGGS, FLOUR, Butter (MILK), Whole MILK Powder, SOY Lecithin, ALMONDS