Florian Poirot

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Croquenbouche – C&C

Our Croquenbouche is a tower made of caramel glazed choux filled with a nice cream patissiere, very moreish and croquant (almond and caramel base). The flavour of the cream can be bespoke to your preference.

£300.00£550.00

Our shop is open for collections Tuesdays to Saturdays 10:00am to 4:00pm.

If there is any issue with your product availability we will contact you before your chosen collection date, or please feel free to contact us on 07947 587 382.

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Description

The Croquenbouche price includes sugar work. Colours and design will be discussed directly with Florian to match your wedding / event theme.

Your cake will be ready for collection from our shop in Malton from 10:00 AM of your celebration day.

The Croquenbouche is a cake sensitive to moisture, it should be consumed within 4/6 hours from the collection time.

Very tasty and unique, after a celebration meal.

 

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From: £60.00 / month for 12 months

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