Enjoy our moist Hazelnut Praline Cake slightly soaked with Vanilla Syrup and discover its unusual homemade Praline filling. The cake is also coated with Toasted Hazelnut and Single Origin Milk Chocolate 40%.
Our cake serves 8 people and it is perfect for afternoon tea or Birthday cake.
Our cake keep 7 days at room temperature but make sure to cover it with a clim film to delay drying.
HAZELNUT PRALINE CAKE
EGGS, FLOUR, HAZELNUT, Butter (MILK), Whole MILK Powder, SOY Lecithin